Frequently asked questions
What is Sacha Inchi oil?
Sacha Inchi oil is a plant-based oil cold-pressed from the seeds of the Plukenetia volubilis plant, native to the Amazon. Naturally rich in Omega 3, 6, and 9, it’s known for its exceptional nutritional profile and smooth, delicate taste.
What makes Dafee different from other oils?
Dafee is not just an oil — it’s a daily ritual. Ours is pressed at low temperatures, filtered with care, and bottled in dark glass to preserve its natural tocopherols and purity. Every drop reflects balance: the science of nutrition meeting the art of restraint.
Why “The Ritual”?
Because health is not a one-time act — it’s a rhythm. A daily spoon of Dafee is more than nutrition; it’s a quiet moment of care, grounding body and mind in balance.
How should I take Dafee oil?
Simply take one teaspoon (5 ml) per day. This provides around 2 g of Alpha-Linolenic Acid (ALA) — the amount approved by the EFSA to help maintain normal cholesterol levels.
Can I cook with Dafee oil?
Dafee is best enjoyed raw — in a smoothie, over vegetables, or by itself — to preserve its fragile Omega 3 structure. Avoid heating it above 40°C, as high temperatures can degrade its beneficial compounds.
Where does Dafee source its Sacha Inchi?
Our seeds are responsibly harvested from smallholder farms in tropical Colombia, where cultivation restores biodiversity and replaces illegal crops with sustainable livelihoods.
Is Dafee safe for daily use?
Yes. When taken in moderation, Dafee supports cardiovascular health and contributes to balanced lipid metabolism. As with all supplements, consistency matters more than dosage excess.
How should I store it?
Keep the bottle tightly closed, away from heat and direct sunlight. Once opened, store Dafee in the refrigerator to preserve its freshness and natural stability. The dark glass already offers protection from light — refrigeration simply ensures every spoonful remains as pure as the first.
Is Dafee vegan and allergen-free?
Completely. Dafee contains no animal products, gluten, soy, or artificial additives. It’s 100% plant-based, cold-pressed, and unrefined.
Can Dafee replace fish oil?
Yes. Sacha Inchi offers a sustainable, plant-based source of Omega 3, without the heavy metals or ocean impact associated with fish-derived oils.